Great opportunity for a mature, responsible Bartender. Work in a new cool, hip lounge in the booming South lake Union district. Mininum of 3yrs experience with a stable background. Must have a clean & professional appearance with a positive attitude…no drama, no exceptions. This individual must be muti-tasked and has actual experience with the Dineware POS system. The schedule is 3 and possibly 4 nights per week will be required. Please forward resume to:
Kevin@veniklounge.com

We are seeking to fill this position by 04/21/08 Actual position will start 1st – 2nd week of May 2008. Some training will be required prior to start date. Don’t miss out send your resume and contact information NOW! NO DIRECT PHONE CALLS.

Fast paced fun restaurant and bar. www.eastlakebarandgrill.com
looking for bartenders who also want to serve. Must have an amazing personality and positive attitude. Must love to smile and have fun! Must enjoy working with a team and most of all MUST BUST ASS!!! Summer is coming fast and we need bartenders who can also serve for spring. We have a lot of outdoor seating, two indoor lounges, and a Tiki bar. Please send your resume, and a cover letter of what your interest in working here is c/o Kelsey Kelly: Assistant General Manager. Two years experience in restaurants is required to apply. Please also include professional references.

Cocktail Ingredients -

• 1 oz Absolut Citron
• 1 oz Black Sambuca (Opal Nera)

Mixing Details

Pour both over ice & shake. Strain into a martini glass and add a lemon twist for garnish.

Capitol Garage is looking for a server for the following shifts: wed-fri 2pm-9pm; sat 11am-7pm; sun 10am-6pm

Ideal server will have sufficient knowledge bar knowledge, including wine and beer knowledge. Great customer service is imparative.

Capitol Garage is also looking for a bartender to work the following shifts: wed-fri 2pm-9pm; sat 11am-7pm; and sun 10am-6pm. Experience as a bartender is required. Leadership skills, great customer service, and the ability to multitask is imparative.

please do not apply for these positions unless you can fulfill the schedule and the minimum requirements.

stilllaughs2much@hotmail.com

Now Hiring Bartenders. Must Have Min 1 Year Full Bar Experiance. Apply In Person At The Corner Pocket Sports Bar Located At 7777 Sunrise Blvd In Citrus Heights On The Corner Of Sunrise & Antelope Behind The Walgreens. We Have Day And Evening Shifts Available. Please Apply In Person. We Are Also Hiring Evening Bar Managers.

Cocktail Ingredients -

• 1 1/2 oz Brandy
• 1/2 oz Sweet Vermouth
• 1/2 oz Dry Vermouth
• 2 tsp Triple sec

Mixing Details

In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.

Padres Modern Mexican Cuisine is looking for experienced servers for misc. night shifts mon-sat 4pm-11pm and 1 Bartender fri, sat nights 4pm 12:30pm. Must have knowledge of food, beer, wine, spirits. Apply in person at 1044 E. Camelback Phoenix Az 85014 between 2pm-5pm mon-fri ask for Cole or Brent 602-277-1749

Bartender with experience needed for Avondale neighborhood bar. At least 3 years experiene in food and beverage service. Must be pleasant and neat in appearance.
Immediate opening
Call Wendy at 623-932-9130 or 602-622-7836

Tapino Kitchen & Wine Bar is looking for a full time Bar Manager/bartender. Duties include ordering, inventory, mixology, training servers and bartending. This is a great position for someone who loves great food and wine and helping to make guests’ experience exceptional. Bar managing experience required, and a list of references as well. Please apply in person between 9am and noon, or 2pm and 4pm. 7000 E. Shea Blvd, Scottsdale, AZ. No phone calls please.

Cocktail Ingredients -

• 1 oz Brandy
• 1/2 oz Dry Vermouth
• 1/4 tsp White Creme de Menthe
• 1 oz Orange juice
• 1 tsp Grenadine
• 1/2 oz Tawny port

Mixing Details

In a shaker half-filled with ice cubes, combine the brandy, vermouth, creme de menthe, orange juice, and grenadine. Shake well. Strain into a cocktail glass. Pouring slowly and carefully, float the port on top.