The Sacramento Marriott is looking for talented people to fill in the roles of the following positions. We
prefer prior experience. We have an excellent benefit package including medical, dental, vision and life insurance,
paid vacation, paid sick leave, educational assistance, employee meals, Marriott hotel discount benefits and free
parking. We are an Equal Opportunity Employer.
For a complete job description stop by the hotel at 11211 Point East Drive, Rancho Cordova (50 East, Sunrise
Blvd exit) or call our job hotline at 916-861-2215.
When submitting your resume, in the body of the email, please indicate which position(s) you are interested in. You
only need to apply one time, please do not send multiple resumes. Thank you!
*Food Server/Bartender (responsible for serving food in our Italian Restaurant, Formaggio & also responsible
for preparing drinks in Formaggio’s bar. Must be 21 years of age, energetic, friendly & have previous serving
& bartending experience.) SALARY LEVEL: $8 per hour + gratuity
Looking for professional and experienced staff to work in a fast paced team environment. Line cook must have a
minimum of 3 years experience and this is a full time position. Bartender will similar type of restaurant
experience and this is a part-time to full-time position depending on experience. Please apply in person from 2-4
p.m. at 7992 California Ave, Fair Oaks CA 95608, or fax resume to 916-961-5710, or email resume to
info@slocum-house.com.
Seeking Bartender/Server for upscale high energy Folsom Restaurant. (916)608-0735
Cocktail Ingredients ~
- Juice of 1/2 Lemon
- 1 oz Tequila (Herradura blanco)
- 4 cubes Ice
- Fill with Coca-Cola
- Salt
Mixing Details
Rub rim of glass with lemon juice and dip rim in salt. Put 4 ice cubes into the glass, add Tequila and juice of
half a lemon. Add some more salt if you like and fill the glass with Coca-COla. Stir gently.
We need a smart, energetic, and reliable person to help us during our busy lunches and happy-hour. Hours are
approx. 10am to 5pm Mon. thru Fri.
Duties include some food prep., serving beverages, taking food orders, bussing tables, etc.
Apply in person at: The Parkway Tavern, 313 N I St. Tacoma, WA 98403.
LOMBARDI’S NEIGHBORHOOD ITALIAN
We are a well established, locally owned and operated, innovative Italian restaurant group. Lombardi’s is
passionate about quality products, outstanding guest service, and is committed to helping our employees
succeed.
We are currently seeking a F/T Bartender, and Professional Servers to join our team in Issaquah. Only great
attitudes need apply. Strong food and wine knowlege, and a passion for hospitality required. Oustanding tip
income
potential. www.lombardisitalian.com
E-mail resume or apply in person after 1:30p.m. at 695 N.W. Gilman Blvd in Issaquah.
Goldie’s on 45th seeking experienced bartender.
Must have minimum of 2 years bartending experience and excellent references.
Open availability required, day and night shifts.
SEEKING AN IMMEDIATE HIRE.
Please apply in person at: 2121 N 45th Street Seattle, 98103.
206-632-3453
Cocktail Ingredients ~
- 1 1/2 oz Brandy
- 1 1/2 oz Sweet Vermouth
- 1 dash Bitters
Mixing Details
Stir all ingredients with ice, strain into a cocktail glass, and serve.
If your outgoing, ambitious, attractive, physically fit and a people person then this is the job for you.It’s
alot of fun and you can meet alot of people. Enjoy coming to work, hearing live music and getting payed. You cant
go wrong! You can work just one day a week or more if you like.You must be willing to wear a bikini from time to
time as a part of our uniform.We do this on Special events.We would like to see what you look like in a bikini at
the interview it’s not a must but, it’s a plus!! Experience is a must. We would like you to have management skills
and be able to cover Bartending/Waitressing areas.We even offer health insurance.
We are the BullFrog(barandgrill). WWW.BULLFROGROCKS.COM & myspace.com/BullFrogbarandgrill
The BullFrog has been voted “MI Best Live Music Venue” by Real Detroit. We also won “MI Best Waitstaff, The
BullFrog Girls”
So if you think you have what it takes and your Hot! Come see us.
We will be interviewing Tuesday May 27th 2008 from 2:00PM to 6:00PM. Please no phone calls,just show up on this
day. We would like to see you as if you was coming to work for us that day. So dress to impress. We look forward to
meet you! See you soon at the BullFrog.
We are a equal opportunity employer, We do not discriminate in hiring or employment on the basis of religion,
race, color, national origin, age, sex, height, weight, or marital status.
BullFrog
15414 Telegraph
Redford, Mi
1 block North of 5 Mile, East side of Telegraph.
woodys diner is now accepting applications to fill summer job positions for experienced, server, bartender,
barback, foodrunner and cook. applicants should be friendly, motivated, dependable, neat and professional. this is
a high earning job in a great atmosphere. come in to woodys diner at 508 w 5th st. in royal oak 11am – 11pm to fill
out an app, or fax your resume to 248 543 2131.please no phone calls
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