Saturday, 21 October 2017
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Bartending School Directory

SF Bay Area
East Bay 510-317-5980
San Francisco 415-793-6465
California
Sacramento 916-995-6518
Canyon Country 661-250-8200
Costa Mesa 714-545-2700
Fresno 559-250-7567
Hollywood 213-380-3200
Orange County 714-289-8600
West Los Angeles 310-996-1377
Colorado
 Denver - *Affiliate
303-500-8672
Florida
Ft Lauderdale 954-566-0488
Jacksonville 904-641-9020
Miami 305-267-1446
Orlando 407-894-6719
South Beach 305-267-1446
Tampa 813-247-7333
W. Palm Beach 561-686-9021
Georgia
Atlanta 404-705-7070
Duluth 404-705-7070
Hawaii
Honolulu 808-343-0821
Illinois
Chicago 847-228-0700
Frankfort 847-228-0700
Mt. Prospect 847-228-0700
Michigan
Detroit 248-888-9105
New York
New York City 212-594-4146
Texas
Dallas 214-956-8900
Fort Worth 817-590-2800
Houston 713-706-3330
Washington
Seattle 425-373-0384
Affiliate
Portland, OR 503-885-8885
Bartending 101

The Bartending College Bartending 101 course is quite simply the most complete and current Bartending Course available ANYWHERE! No other Bartending School can match the curriculum and staff experience that we have, and this is demonstrated day in and day out with our incredibly high job placement rates. Our Bartending Course will literally teach you everything you need to know to be a competent, skilled and most of all WORKING bartender. And best of all, we can do all of this in about 2 weeks! Our course goes beyond the basics to cover topics that most Bartending Schools simply ignore.

General Bartending Curriculum

  • Free Pouring & Efficiency Pouring (Making multiple drinks at once)
  • Order of drinks (do you make a martini or a daquiri first)
  • ABC Laws
  • Basic Bar Management
  • Opening/Closing the bar - Prepping for next shift, stocking, etc.
  • Garnish Preparation - How to prep, figuring amount to prep.
  • Breakdown of Bar Station and Equipment
  • Bar Sanitation
  • Glassware - how, when & where to use it.
  • Tapping kegs
  • Pouring Beer
  • Presenting wine
  • Customer Service
  • Interviewing & Finding the Job
  • Cocktail & Drink Recipes

  • Liquor and Mixed Drinks (these are the basic highballs and juice drinks)
  • Cream Drinks
  • Martini's and Manhattans
  • Wine/Champagne
  • Hot Drinks
  • Two Liquor Drinks
  • Sours
  • Exotics
  • Shooters and Pousse Cafe (layered)
  • The newest club drinks (trendy drinks)

    Extensive Alcohol Knowledge

    We teach you the histories and how & where liquors & liqueurs are made and the differences between them. By the time we're through with you, you'll be an Alcohol expert spewing liquor facts like sports stats!

    TYPICAL CLASS SCHEDULE

    2 Week Course -
    Monday-Friday 10am-2pm, 2pm-6pm and 6pm-10pm

    1 Week Course -
    Monday-Friday 9am-5pm or 1pm-10pm

    Weekend Course -
    Weekends are 10-6 for two consecutive weekends (Sat and Sun)

    Enrollment includes: Registration, Course Book, lifetime & nationwide job placement assistance and free refresher course. Ready to get started? Call 1.888.901.TIPS - class space is limited, so reserve your seat in our next class today!

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    Online Bartending School
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    Bartending College, The is a BBB Accredited Business. Click for the BBB Business Review of this Schools - Business & Vocational in Sacramento CA Bartending College, The is a BBB Accredited Business. Scan the code for the BBB Business Review of this Schools - Business & Vocational in Sacramento CA