Betelnut located on San Francisco’s popular Union Street is currently looking for an experienced bartender with a flexible schedule (days/evenings/weekends) to work full time in our extremely busy Dragonfly Lounge.

Only those with a minimum of 2 years experience in high volume fine dining will be considered. You will serve both customers and servers a vast variety of exotic tropical drinks and handcrafted lagers. Must be able to handle a steady fast pace, with speed, efficiency and a positive attitude. Impeccable grooming is a must.

Sorry no email replies to this ad. Drop by between 2 & 4 PM to fill out an application @ Betelnut, 2030 Union St, San Francisco, or fax resume to 415-929-8894

Comments Off


Fully established and thriving San Francisco restaurant and lounge seeks a stellar KOREAN speaking bartender with experience to join their team.

REQUIREMENTS:
* A certified work permit
* Ability to work quickly and efficiently in a fast-paced environment
* Able to work well under pressure
* Friendly, outgoing personality, outstanding communication and customer service skills
* 0-2 years bartending experience (Previous bartending experience a plus, but is willing to train the right individual)
* Bilingual in KOREAN and ENGLISH (Limited Korean speaking abilities ok)

This is a part time job and will require flexibility in scheduling. You may be asked to work weekends, nights, and sometimes split shifts. Candidates must be available to work Fridays/Saturdays as well as holidays, and assist the workload of other colleagues when needed. We are looking to hire and begin training immediately.

This is a great opportunity for the right person to secure a leading role in an increasingly reputable bar!

If you are interested in working as a bartender at a prime location in the heart of San Francisco, and you fulfill all of the above requirements, please email your resume to playground.gm@gmail.com – with BARTENDER in the subject line.
Or apply in person and drop off your resume at:
1705 Buchanan St.
San Francisco, CA 94115

Comments Off


Preferably You Are: a recent graduate of a 4 year college, full of charisma, squeaky clean looking, confident, and able to capture the attention of a crowd.

Definitely You Are: able to handle many responsibilities concurrently, quick enough mathematically to add up a round of drinks, and unflappable.

Definitely We Are: the most unique bar in town, full of the coolest antiques and bikes you’ve ever seen, the best place to learn a great and useful skill, and potentially the most dollars you can earn honestly.

Preferably We Are: a great place for you to work if you’ve read this far.

Call 415-378-5052 for details.

Comments Off


HEAD COCKTAIL WAITRESS / MANAGER and BARTENDER

SLIDE ULTRA LOUNGE has a unique opportunity for an experienced Head Cocktail Server/Manager. We are currently seeking an individual who can facilitate operational procedures. The chosen candidate will also be heavily involved with VIP services, establishing relationships with local businesses in order to generate referral business and managing special events.

Skill Summary

* Professional demeanor
* Friendly and outgoing personality
* Ability to multi task
* Superior customer service skills

RUBY SKYE NIGHTCLUB/SLIDE ULTRA LOUNGE is seeking an experienced bartender. All canidates must have a minimum of 2 years of high volume bartending experience.

Please apply in person Wednesday-Sunday 7pm-9pm. We will not be accepting resumes via fax or email.

Ruby Skye
420 Mason Street
San Francisco, CA 94102

Comments Off


The job requirements for these positions are:
— Server with a minimum of 3 to 5 years experience. ————————
. Wine knowledge a must, old and new word ’s wines
. Must possess a great aptitude for service.
. Be courteous and tactful.
. Understand sales techniques.
. Should understand Culinary terms and have already been exposed to French and European menus.
. The command of the French language would be greatly appreciated but not required.
. The candidates should perform well in a fast pace French bistro type of environment and yet be able to give an astounding performance in the dining room.
. Appearance and Well Groomed presentation is essential.

—Wine Attendant or Wine savvy bartenders!
———–Bar is “Beer and Wine only”—–
.The candidate should have a minimum of 5 years experience in San francisco and the Bay Area.
. Wine Knowledge is a must, old and new word ’s wines.
. Must possess a great aptitude for service.
. Be courteous and tactful.
. Understand sales techniques.
. Should understand culinary terms and have already been exposed to French and European menus and Wine Lists.
. His or Her role will play a leadership position in the diverse presentations of The Extensive wine lists the ‘Le Marche” and “Bar-Marche” will offer to its
Customers.
. He or She will be able to perform “wine service and decantage” as well.
. . The candidates should perform well in a fast pace french bistro type of environment and yet be able to give an astounding performance to his guests.
. Appearance and Well Groomed Presentation are essential.

‘Le Marche” is accepting applications at 900 North Point across the Girardhelli
Chocolate Factory, from 9AM until 5PM Mon-Sat. Ask for Francois.

You may send your resume to: francoisatmarche@att.net

Comments Off


Harry’s Bar San Francisco, located at 2020 Fillmore Street, has openings for experienced, highly motivated and professional bartenders.

Harry’s is one of the City’s best bars, serving a variety of specialty cocktails, beers, wines and featuring a first rate bar menu every day from 11:30 to 2 am.

Harry’s is currently looking for experienced bartenders, capable of working alone and with others, with the ability to work quickly and efficiently in a busy atmosphere while still providing excellent service to our customers. We currently have openings for bartenders who can work 3-5 shifts a week, days, nights and weekends. This is a great opportunity for the right individual/s to get in with a very busy and popular venue!

If you think you have what it takes, please drop off a resume and professional references for LARA in person at Harry’s Bar, 2020 Fillmore Street; WE WILL HAVE AN OPEN CALL THIS WED 6/11 AND THURS 6/12 BETWEEN 2-3PM. We are looking to hire and train immediately for this position. If you cannot make it either day, please drop off a resume ASAP to the bar and make it very clear you are applying for the bartender position. Please do not expect to meet with a manager if cannot make it to the open call times.

PLEASE NOTE: FAXED OR EMAILED RESUMES WILL NOT BE CONSIDERED. WE STRONGLY ENCOURAGE YOU TO MAKE THE OPEN CALL TIMES IF YOU ARE INTERESTED IN THIS POSITION.

Comments Off


Come join our team!

The Duck Club and the Lounge at the Park offer the best California/American dining experience in the Palo Alto area. Our business levels are increasing rapidly and we are adding additional staff to provide excellent service to our guests.

We are seeking talented individuals who would be a great addition to the best team on the Peninsula! If you have experience in an upscale food and beverage environment and have a passion for great food and are friendly, upbeat and truly enjoy serving others then please come in and meet us or send us your resume.

Opportunities include:
AM Bartenders
Host/Hostess
Cocktail Server
In Room Dining Server
Previous experience as a server, bartender, busser, server attendant or barback is a plus.

If you are interested in joining our team e-mail your resume to jobs@stanfordparkhotel.com, or fax it to 650-322-0975.

If you have never seen our luxurious hotel and you would like to fill out an application in person then come and visit us at 100 El Camino Real in Menlo Park.
Our Managers look forward to interviewing you the same day.

For more information about these position and more please visit our website at http://www.woodsidehotels.com/woodcorp/careers-stanford.html or call us at 650-322-1234.

We also have on call Banquet Server positions available and a Banquet Captain position. We offer a very flexible schedule.

Comments Off


If you truly enjoy working in an upscale, fast paced friendly restaurant and consider yourself in the top 5% of your field then please reply. This position is for a full time barback that has experience, and that would be able to step up for bartending shifts when needed. Really good money and hours!

~ Hard worker (self motivated) that is a team player!
~ Mostly nights some days (open schedule)
~ Knowledge of wine and spirits a plus
~ Friendly and approachable

Please send resumes to will@tamarinerestaurant.com

Comments Off


We are now accepting applications for the following positions at La Scene Café and Bar. Our beautiful restaurant is located near Union Square right across from the Geary Street Theaters. We are open for breakfast every day of the week and for dinner Tuesday – Saturday and for special holidays. La Scene Café and Bar is part of Warwick International Hotels.

Bartender

Server

Please send your resume to baleksandrov@warwickhotels.com fax it to 415 928 5712. On your resume or cover letter please indicate the position that you are applying for.

For more information about our restaurant or Warwick International Hotels please visit our web site at www.warwickhotels.com under San Francisco under restaurant.

Thank you for your interest. We hope you have a wonderful day.

Comments Off


Want to be a part of the Dutch Goose family? We are currently looking for individuals interested in working in a fast pace and fun environment. Established in Menlo Park for 40 years, the Dutch Goose specializes in burgers, brews, and loyal customers. We are a local hangout where you will find peanut shells on the floor, name carvings in wooden tables, sports games on 7 plasma TV’s, and specialties like deviled eggs and smoked brisket. We are a place where we call our customers by name not by number.

We are looking for long-term employees. Please do not reply to this ad unless you can commit for at least 6 months.

Current shifts available as followed:

- CASHIER:
Tuesday: 11am – 6pm
Thursday: 6pm-2am

- Busser:
Sunday: 5:30pm to 11:30pm

Please contact Greg with any interest:
Gregstern@dutchgoose.net

Comments Off