- 1 1/2 oz Light rum
- 1/2 oz Peach schnapps
- 1/2 oz Dry Vermouth
- 1 twist of Lemon peel
Mixing Details
In a mixing glass half-filled with ice cubes, combine the rum, peach schnapps, and vermouth. Stir well. Strain into a cocktail glass and garnish with the lemon twist.
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