The girl & the fig, located in Downtown Sonoma, is currently seeking an experienced, enthusiastic bartender to join our team. Qualified applicants will have at least 2 years relevant experience and a proven ability to perform at a high level in a fast paced, professional restaurant environment. Candidate must be willing to work both day and evening shifts. Weekend & Holiday shifts are a must. Please email your resume to: figHR@thegirlandthefig.com or pick up an application at the restaurant.

Harry’s Bar a San Francisco landmark for over 20 years is seeking outgoing, energetic & hardworking bartenders & servers. You must be able to comfortably interact with patrons on a personal level. Build your clientele & know your customers on a first name basis.

Harry’s Bar is a place people go to have a good time & unwind. We value our service, which is why we are very precise in the type of staff we have in our establishment. As an employee at Harry’s Bar you are expected to have fun & work hard!! Dance with customers, fellow employees, engage with patrons all while giving exceptional service.

Bartenders:
All candidates must have a minimum of 2 years experience behind the bar in a high volume atmosphere. Open availability is a must! A minimum of 4 working days a week is required, must be available to work days & weekends.

Servers:
All candidates must have a minimum of 2 years serving experience in a high volume atmosphere. Must be able to work well under pressure. Open availability is a MUST. A minimum of 4 working days a week is required. All available shifts are currently 6:00pm-2:00am. If you are not able to work 6:00pm -2:00am four nights a week please do not apply.

We are having an open call this Tuesday May 6 & Thursday May 8.

Bartender open call is Tuesday from 12:00 – 1:00

Server open call is Thursday from 12:00 – 1:00

All candidates must bring a copy of your resume & 3 professional references. If you are unable to make the open call please feel free to drop your resume off with the bartender after 11:30 am.

Harry’s Bar is located at 2020 Fillmore on the corner of Fillmore & pine.

Server, Banquet Server and Bartender at Rubicon

Rubicon Restaurant in San Francisco is seeking servers for our banquet department as well as for the dining room. We are also looking for a bartender. Fine dining experience is required for all of the positions. There is some potential for cross-over between departments. The ideal candidate for any job at Rubicon will have good basic wine knowledge and a strong desire to learn more.

For the bartending position, restaurant bartending experience is absolutely required.

Please email your resume in the body of your message, and indicate which position(s) you are applying for. Attachments will not be opened. Please do not drop by the restaurant. Selected candidates will be called to schedule an interview.

Bin 38 (www.bin38.com) is a wine bar and restaurant in the Marina District, San Francisco, and we are looking to hire a bartender immediately. Here is what we are looking for:

- An experienced bartender comfortable with an extremely fast paced serving environment.
- Strong interest and knowledge of wines along with a desire to learn more.
- Passionate about discussing wine with customers.
- Can work at very fast pace when necessary while keeping the highest customer service standards.
- Must be a team player, willing to make the extra effort to support servers and bar staff.

To apply for the position please email your resume (photos optional) to info@bin38.com. Interviews will take place starting Wednesday, May 7th and continue until someone is hired.

Lou’s at Pier 47 Restaurant and Blues Club is a Fisherman’s Wharf tradition. We are looking for reliable, flexible candidates who are willing to work weekends, holidays and evenings.
The restaurant features Cajun-flavored cuisine and fresh seafood while local Blues artists showcase their musical talent daily in the Blues club.

Now Hiring:

Bartender – Must have experience and be friendly and customer service oriented

Servers – Must have experience and be customer service oriented

Bussers – Some experience necessary

Doorperson – Must be friendly and customer service oriented

Qualified candidates please apply in person between the hours of 3pm – 6pm, at 300 Jefferson Street, Pier 47, Fisherman’s Wharf, San Francisco.
NO PHONE CALLS PLEASE.

Only qualified applicants will be contacted

A private Country Club in South San Jose is currently seeking an experienced bartender to fill a part time position. Hours will vary and will include working weekends.

Requirements:
• Neat, clean and capable of maintaining a professional appearance
• At least one year previous bartending experience in full service restaurants and/or private clubs
• Strong knowledge of beverage mixology
• Outgoing and friendly personality with exceptional customer service skills
• Reliable, flexible, and punctual
• Good organizational skills and capable of following outlined procedures
• Effective team player who supports fellow employees
• Address members by name; Mr. Jones, Mr. Smith, etc.

Helpful/Not necessary:
• Food service skills

We are also seeking experienced servers to fill morning and evening part time shifts. Hours will vary and will include working weekends.

Requirements:
• Neat, clean and capable of maintaining a professional appearance
• Two years previous server experience in full service restaurants and/or private clubs
• Outgoing and friendly personality with exceptional customer service skills
• Reliable, flexible, and punctual
• Capable of following outlined procedures
• Effective team player who supports fellow employees
• Address members by name; Mr. Jones, Mr. Smith, etc.

We are looking for qualified candidates only! If you do not meet the above mentioned requirements, we ask that you please not submit your resume.

All qualified candidates, please e-mail your resume to rpatane@almadengcc.com

Barback

Walnut Creek Yacht Club
Restaurant, Bar and Seafood Market

7 Time Diablo Magazine Best Seafood Restaurant,
2005, 2006, 2007 Best Chef and Best Bartender
2005, 2006, 2007 Wine Spectator Award Wine List

We are looking for a barback to join our crew. To be considered, you must be professional, have a focus on customer service, be energetic, friendly, and a team player. You must be able to work fast and do well under pressure. This job presently is part time, Wednesday through Saturday from 4pm. This is a great entry level bar and restaurant job.

You may come in to 1555 Bonanza St, Walnut Creek in order to fill out an application, or email resume to chefkevo@aol.com, or fax to 925-944-3405. We will call you for an appointment after we have reviewed your resume or application.

We have open position for profesional server and bartender. Work can be part time or full time. Have to be experienced and like work with people. German speaking +++. Please bring your aplication between 2-4 PM only. 240 Front st

Crowne Plaza Hotel Foster City is a 350room, 16000 sq ft of meeting space, with an Italian Restaurant and Clubhouse Bistro Bar is currently accepting applications for a Part-Time Bartender and a Full Time Cocktail Server to join us be part of the Clubhouse Bistro Bar.
Clubhouse Bistro is a sports bar that opens from 4pm, with happy hour from 4pm to 7pm. 21 and over.

Part Time Bartender: Shifts are Tuesdays and Wednesdays 2:30pm and Mondays-2:30pm start time on a Temporary Basis. Should have experience in bartending. flexible schedule a plus

Full Time Cocktail Server: Regular Full Time cocktail server. Shifts are PM Shift, varies on start time and end time. Flexible schedule. Great personality, great customer service, flexible PM schedule, experience required, over age 21 required. Primary function is to serve cocktails, food/appetisers to the customers in the Clubhouse Bistro Bar.

To apply: please send Resume to cpjobs@cpfcc.com On Subject line indicate position interested or apply in person at 1221 Chess Drive, Foster City

For more on the Clubhouse Bistro visit: www.clubhousebistro.com

Seeking bartender for Sat-Tues nights 7pm-3am, with flexibility for other shifts as needed.
Must have 2+ years experience behind a non-food serving bar.
Must be able to handle a large crowd ON YOUR OWN(security experience a plus).
Bartending school grads need not apply.
Call 510-834-1591 11am-6pm for an interview.