The Seahorse Saloon in Pacifica is looking for an additional bartender. Must have flexible hours and be available a minimum of 30-hours a week. Experience is required. We have great customers and nice neighborhood atmosphere. Please email your resume to dan@seahorsesaloon.com. Thank you!

Seeking experience bartenders to work in Mountain View Restaurant. Movitate, friendly, and with great customer services.
Fax resume to 408-493-4669

Mary’s Pizza Shack located at 8 Spain Street in Sonoma is looking to hire a DAYTIME bartender/server. Applicant must have recent experience in bartending as well as serving. Applicant must be able to work days and weekends. If interested please apply online at www.maryspizzashack.com or in person at the address listed above.

Currently seeking experienced Bartender and wait staff for Acapulco Bar & Grill
Come with resume in hand when called for an interview
Send resume via email or in person at the address or call Mayra or Alex
19950 Hesperian BLVD.
Hayward CA, 94541
Acapulco311@ymail.com
(510) 785-0343

HARRY’S BAR San Francisco, located at 2020 Fillmore Street, has openings for experienced, highly motivated and professional bartenders and servers to work day and nightime shifts weekly.
Harry’s is one of the City’s best bars, serving a variety of specialty cocktails, beers, wines and featuring a first rate bar menu every day from 11:30 to 2 am. We are currently looking for fun and hard-working bartenders and servers with a passion for the hospitality business. Bartenders and servers must have a solid 2-3 years experience in high volume atomospheres with strong food, beverage and cocktail knowledge, the ability to multi-task efficiently, and a great personality and dynamic presence on the floor. We are looking for servers to fill 3-4 shifts a week, and bartenders to fill 4-5 shifts per week, both must have availability to work weekends and holidays.

BRUNO’S, beloved San Francisco landmark, bar, night-club and live music venue currently has openings for night-club bartenders to work 2-3 shifts per week on the weekends only. Bartenders must have preferred 3-5 years experience, high cocktail knowledge, detail-orientated, dynamic floor presence and the ability to work in a high pressure fast-paced environment. Bartenders must be able to speed bartend and multi-task efficiently.

If you think you have what it takes we will be having an open call this coming TUESDAY 3/3/09 from 2-4pm at Harry’s Bar 2020 Fillmore Street between California and Pine. Candidates must bring both a current resume and professional references and will meet with the managers of both businesses. Candidates that do not have both of the above will not be considered. If you are interested in these positions we strongly encourage you to make the open call. Candidates that drop off resumes outside of the open call will NOT be able to meet with a manager. Emailed or faxed resumes will not be considered.

Kingman’s Ivy Room and Kingman’s Lucky Lounge serve up the finest cocktails to a classy and diverse clientele, offering a great happy hour (from 5 to 8pm) and great music seven days a week. Whether you’re out alone, with friends, or on a date (especially a first one) you’ll find either cocktail bar a friendly and welcoming place to have a great drink and a great time.

Kingman’s has a rare opportunity to hire the most qualified bartender who will make him/herself an invaluable asset to the team. The person we are looking for will be:

*Friendly and outgoing
*Professional in attitude and appearance
*Able to provide the best customer service to a wide variety of clientele, and keep them coming back. Bonus points if you have a “following” or excellent promotional skills
*Experienced—MUST have minimum of two years experience bartending in a high volume, upscale cocktail bar—management experience a definite plus
*Available to work any shift (we are open from 5 to 2, seven days a week), including holidays
*Drug free and have no criminal record
**Flexible to work between the two locations (Oakland and Albany) and have a desire to move up in the industry

Please reply to this ad by email with your resume pasted in the body of the email. Include a short cover letter if you wish (also in the body of the email.) Do NOT use attachments—they will not be opened.

The most qualified individuals will be contacted for interviews.
You may also send your resume to:

HR
Kingman’s Lucky Lounge
3332 Grand Avenue
Oakland, CA 94610

Koji Sake Lounge – San Jose’s only premium sake lounge – needs a bartender and a barback/busser to join the team! Don’t miss this amazing opportunity and challenge of working at the only sake destination, serving an extensive premium sake list, exotic sake and shochu cocktails and tasteful small plates.

Must be experienced, motivated energetic professional with strong work ethics and have an aptitude to learn new things and demonstrable salesmanship. Requires attention to detail and the ability to multi-task. Sake knowledge a plus. Shifts will be for Thursday, Friday and/or Saturday evenings to 2am. This is a specialty bar – only sake, shochu, beer and wine bar – no other liquors are served. Must be over 21 to apply.

If you’re ready for an exciting challenge, please send resume text (no attachments) to info@kojisakelounge.com. Attachments will not be opened and will be deleted.

Join the team and explore the art of sake.

Koji Sake Lounge
48 S. First Street
Downtown San Jose
www.kojisakelounge.com

Sidebar on Lake Merritt in Oakland is seeking a bartender/server. We feature local, fresh and seasonal food by Mark Drazek and Barbara Mulas from the former Zax Tavern. We will soon be adding classic cocktails with Jonny Raglin of Absinthe as bar consultant.

DO NOT CALL! DO NOT APPLY IN PERSON!
Please submit your resume to A. M. Adrain – GM/Owner.

Must possess:
Minimum of 3 years experience working in an upscale and high volume atmosphere
Flexable schedule
Ability to work quickly and efficiently while remaining organized, focused, confident and with a positive attitude
Extensive knowledge of food, classic cocktails, wine, and other alcoholic beverages.
ALOHA system experience a must
Pprofessionalism, confidence, punctuality, good grooming
Ability to safely lift up to 50 pounds

am@sidebar-oakland.com

Lou’s Pier 47 Restaurant and Blues Club is a Fisherman’s Wharf tradition. We are looking for reliable, flexible candidates who are willing to work weekends, holidays and evenings.
The restaurant features Cajun-flavored cuisine and fresh seafood while local Blues artists showcase their musical talent daily in the Blues club.

Now Hiring:

Club Bartenders- MINIMUM OF ONE YEAR BARTENDING EXPERIENCE IN A NIGHTCLUB OR FAST PACED BAR AND EXCELLENT CUSTOMER SERVICE SKILLS.

Qualified candidates PLEASE APPLY IN PERSON between the hours of 3pm – 5pm, Monday-Thursday.

ADDRESS: 300 Jefferson Street, cross street Jones at Fisherman’s Wharf

“Maharaja Lounge” an upscale & fun lounge with a full bar & private dining room is seeking:
Bartender- must have at least 5 years of bar management experience, good knowledge of wines & cocktails along with a thorrough background of inventory and ordering. We are willing to offer a partnership to the right individual. Local bar & club experience desired.
Server-must have a pleasant people personality with at least two years of fine dining experience, a good knowledge of wines is a must, repeat a must. We have over 76 wines on our list and you must know how to sell them, no exceptions please! We will train on the cuisine.Must have a flexible schedule, we prefer that this be your full time employment
We were formerly known as the Kabab & Curry House and are now morphing into a casual bar & lounge with live music and small plates of Indian and non Indian grilled items and Appetizers. Honesty, integrity and dependability are a must to work here.We require local references.
look us up on the web at www.kababandcurryhouse.com and e-mail resume to anil@kababandcurryhouse.com. Thank you!