If you like to have a great time at work, we’re looking for you!!

JOE’S CRAB SHACK is hiring experienced Fun, Energetic SERVERS & BARTENDERS that love to dance!
One year of experience is required
Must be 18 years old to be a Server
We love to promote from within so you have a career path

Come and join our great team at Joe’s, where


Now hiring in San Francisco – Fisherman’s Wharf

245 Jefferson Street
San Francisco, CA 94133

Come apply in person Monday through Thursday, between 2-4 pm. Please, no phone calls. Can’t wait to see you!!

and check us out on our website: www.joescrabshack.com

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Medjool Restaurant is seeking experienced, enthusiastic servers and bartenders to join our team!!!

Applicants must:
Have 2+ years experience.
Be a team player.
Be able to work quickly and efficiently in a fast-paced environment.
Be well groomed.
Be 21+ to apply.

Please bring your resume to open interviews being held on Wednesday, March 3, 2010 at 3:00pm.
Medjool Restaurant is located at 2524 Mission Street, San Francisco.
Please do not reply to this post. We look forward to meeting you!

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Le Colonial restaurant in downtown San Francisco is seeking a qualified applicant for a bartender position in our lounge. This person must be responsible, professional and have at least three year’s bartending experience in a high-end lounge/bar setting. Extensive drink knowledge and ability to adhere to our high standards is a must. Le colonial has a busy and fast paced lounge and we are seeking a candidate who can successfully handle this kind of environment.

Open availability is needed Friday through Monday. Please do not reply to this ad unless you can commit for at least 6 months.

Le Colonial is a premier restaurant in San Francisco. This is a fantastic opportunity for the right candidate. Please email your resume and a brief paragraph of why you are the ideal candidate to LeColonialHR@gmail.com.

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Il Fornaio, Caffe Del Mondo at the San Francisco International Airport is looking for reliable, self motivated bartenders for our new, full-service bar in the International Terminal. Ideal candidates must be outgoing, energetic, friendly, have experience, be able to work autonomously and be able to provide excellent customer service for our guests.

Candidates must also have the following qualifications:

• Take direction well and have excellent interpersonal and communication skills
• Speak, read and write fluently in English
• 21 years of age or older
• Able to provide excellent current references

Duties include, but are not limited to:

• Setting up and opening bar
• Ensuring guest satisfaction
• Maintaining reasonable liquor costs through proper pouring
• Keeping track of liquor and supply inventory
• Restocking, including some heavy lifting
• Preparing drinks for customers
• Using POS system correctly
• Proper food handling for customers
• Keeping station clean as well as performing other delegated projects
• Proper handling of cash transactions and securing bar at closing

This is an exciting position for someone who is interested in learning the basics of operating and maintaining a full service bar. Our clientele is diverse and SFO provides unique challenges for our restaurants. Successful candidates will report to manager on duty. This is a Local Union 2 position and applicants must pass an extensive 10 year criminal background check conducted by the FBI. We offer competitive hourly rate with full and part time hours. Please respond to the email provided above.

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The hottest new restaurant straight from Las Vegas is now in Union Square and is looking for experienced, energetic servers, hosts, bartenders, and barbacks. We are looking for dedicated people with a strong knowledge of cocktails, beer, and wine to join our team. Chef Hubert Keller has created a concept where you can customize your own burger or try one of his creations. Please send your resume to jobs@burgerbarsf.com. We look forward to hearing from you!

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Need holiday money? We have work! Experienced servers, cooks and bartenders who can serve needed immediately.
Tuesday 12/1 1:00 PM to 5:00 PM
3478 Buskirk Suite 1000
Pleasant Hill, CA

For San Francisco, email Stowc@partystaff.com
For South Bay, email Johnr@partystaff.com

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TWIN PEAKS TAVERN – Known as “The Gateway To The Castro” is offering a great opportunity for a qualified BARTENDER. Good people skills, ability to multitask and be part of a dynamic team … a must! Three night shifts offered. Other shifts when needed.
Accepting resume in person at the bar … 401 Castro St. – Thursday/29 – Friday/30 and Monday/02 from 11:00 AM till 4:00 `PM.

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Butterfly restaurant is seeking for experienced server and bartender. Must have 5 years of experience. Please apply in person on Tuesday at Pier 33 Embarcadero between 3:00pm-4:00pm ONLY.

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Biscuits & Blues seeks Experienced:

Biscuits & Blues, a premier night club & restaurant in Union Square SF, is currently seeking experienced:
-Assistant Manager

Biscuits & Blues, a nationally renowned blues club in the Union Square area, is currently seeking an experienced SERVER, BARTENDER, and a Host/Box Office RECEPTIONIST for all shifts. Ideal person will be flexible with their schedule and available most nights and should be able to start training immediately. Only applicants with experience working in a high-volume nightclub/restaurant atmosphere will be considered. Applicants should be self-motivated and have positive attitude towards working as a team.

Email resume to: hiring@biscuitsandblues.com To ensure proper attention, please mention position interested on the subject line.

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Harry’s Bar, San Francisco (2020 Fillmore Street) seeks an experienced, motivated and professional bartender to work 3-4 shifts per week.

We are looking for a bartender with 3-5 plus years experience bartending in a fast paced and high energy environment. Must have a dynamic bar presence, very friendly personality and excellent rapport with customers, high degree of cocktail knowledge, can do attitude, the ability to work well independently and with a team, multitask efficiently behind the bar, detail orientated, clean and organized. We are particularly looking for someone with the potential to take on a lead bartender or bar manager position in the future, if it is the right fit after a trial period. Additional desired qualifications would include, strong mixology background, some management or lead bartending experience, leadership personality, reliable and trustworthy.

If you think you have what it takes, we will have TWO OPEN CALLS NEXT WEEK for this position, Monday 9/28/09 from 1-2pm AND Thursday 10/1 from 3-4pm. Please bring your resume and professional references to Harry’s Bar to speak with LARA/CHRISTY at 2020 Fillmore Street, between California and Pine. If you cannot make the open call on Monday or Thursday, we will also take resumes Tues to Friday from
12noon-3pm, but you will not be able to meet with a manager during these times, drop off resumes only. If you are interested in this position we strongly encourage you to make the open calls.

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