THREE SEASONS RESTAURANT is seeking a highly motivated, energetic and experienced server and bartender to work
with us! We are looking for dynamic individuals with excellent customer service and people skills.
Please apply in person from 10:30 am to 3:00pm daily @ 518 Bryant St, Palo Alto (between Hamilton Ave and
University)
We are looking to hire people with good energy, who are proative and are professionals with experience in the
restaurant industry. Please apply only if you have experience and also wine knowledge. Thank you.
Available positions
Part time servers – two shifts per week during the weekend
Part time busser
Bartender – dinner shifts 3PM start time to about 10 or 11PM
We are also open to hiring a combination server/bartender position to work full time.
You can drop off your resumes at 3154 Fillmore Street on the corner of Greenwich. Ask for Thena or Robert. NO
PHONE CALLS PLEASE.
Times to drop off resumes:
Wednesday – Thursday – Friday between 4PM -8PM
Saturdays 11AM – 6PM
Cement Mixer Shot Recipe
- 1 shot Bailey’s irish cream
- 1/2 shot Lime juice
Mixing Details
Fill one shot glass with Bailey’s. Fill second shot glass with Lime. To Drink: Pour Bailey’s into mouth,
do not swallow. Pour Lime into mouth. Shake head back and fourth, the shot will turn solid.
Jackson’s Bar & Oven-the new restaurant opening in November from Chef/Owner Josh Silvers of Syrah Bistro is
now accepting applications for all positions. We are a new, fun, contemporary yet casual restaurant featuring a
wood burning oven and full bar, located in the heart of Railroad Square.
We will be hiring the following positions: Chef de Cuisine, Sous Chef, Line Cooks, Pizza Cooks & Morning
Baker (Wood burning oven experience a plus), Pantry, Dishwasher, Assistant Floor Managers, Bar Manager, Bartenders,
Servers, Bussers, Hostesses and Cocktail Servers.
Interviews will be held Monday October 12th from 10:00 A.M. until 3:00 P.M. at Syrah Restaurant-205 Fifth
Street, Santa Rosa CA 95401.
Bring your resume!! No phone calls or resumes accepted earlier.
Barracuda – Contemporary Japanese Cuisine is looking to hire new charismatic servers and bartenders!!!
Barracuda
347 Primrose Rd
Burlingame, CA 94010
650.548.0300
*Bartenders must have a firm concept of taking inventory and steady ordering. Previous bartending experience is
a must.
*We have a fun family-like vibe: server/bartender must be able to maintain a positive attitude and work well
with others. Teamwork is a must!
*WE GET BUSY!!!: server and/or bartener must be able to handle high-traffic lunch and dinner rushes.
*We have an extensive menu: server and/or bartender should be a fast learner and previous server experience is
preferred.
Carrot Cake Shot Recipe
- 1/2 oz Bailey’s irish cream
- 1/2 oz Butterscotch schnapps
- 1/4 oz Cinnamon schnapps
Mixing Details
Fill mixing cup up with ice Add ingredients Shake and strain
Experienced service bartender needed! Littleton family owned restaurant. Tues, Thurs (5:30-9PM), Fri, Sat
(5-10PM) nights. $5.50 per hour, plus no less than $45.00 averge per night (service tips). More if willing to work
hard and take initiative. Must be outgoing, knowledgeable, pleasant, creative and have a great attitude! Must be
willing to help in dining room… (time permitting). Bar area is full service food and drinks – opportunity for more
money.
Serious Inquiries only. Equal opportunity employer. Fax resume to 303-738-8329
Position open for EXPERIENCED bartenders to work at LoDo establishment. Must be experienced and familiar with
the LoDo scene. Also in need of EXPERIENCED waitresses that are also familiar with the LoDo demographics. Knowledge
in ALOHA system helpful. Must be over 21 years old.
Interviews will be conducted Wednesday, October 7 from 5-7 pm. Apply at Lavish Restaurant & Lounge, 1448
Market St.. Denver.
Caramel Apple Shot Recipe
- 1 oz Sour Apple Pucker
- 3/4 oz Butterscotch schnapps
Mixing Details
Chill in shaker.
Houstons Steaks in Penryn is seeking a bartender/cocktail server to join our team. Must “enjoy” working in a
team environment. Multitasking is required as we will be cross training on various positions. We are building a new
team in an new environment, it is your chance to be a part of creating the workplace you would enjoy coming to
every day. Applications will be accepted Monday-Friday at Houstons Steaks in Penryn I 80 at the Penryn Exit. No
phone calls or emails please.
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