Archive for the 'Martini Style Drinks' Category
Ingredients -
- 1 oz Brandy
- 1/2 oz Dry Vermouth
- 1/4 tsp White Creme de Menthe
- 1 oz Orange juice
- 1 tsp Grenadine
- 1/2 oz Tawny port
Mixing Details
In a shaker half-filled with ice cubes, combine the brandy, vermouth, creme de menthe, orange juice, and
grenadine. Shake well. Strain into a cocktail glass. Pouring slowly and carefully, float the port on top.
Ingredients -
- 1 1/2 oz Amaretto
- 3/4 oz White Creme de Menthe
Mixing Details
Shake ingredients well with cracked ice, strain into a cocktail glass, and serve.
Ingredients -
- 1/2 oz Amaretto
- 1/2 oz white Creme de Cacao
- 2 oz Light cream
Mixing Details
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Ingredients -
- 1/2 oz Casa Noble Tequila Reposado
- 1 oz Amaretto
- 1 oz Orange juice
- 1 wedge Lime
Mixing Details
Shake ingredients in mixing glass with ice, except almond, then strain into a cocktail glass. Drop lime in
glass.
Ingredients -
- 2 oz Dark rum
- 1 oz Kahlua
- 1 Egg white
Mixing Details
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail
glass.
Ingredients -
- 1 1/2 oz Blended whiskey
- 1 oz Dry Vermouth
- 1 oz Pineapple juice
Mixing Details
Combine and shake all ingredients with ice, strain contents into a cocktail glass, and serve.
Ingredients -
Mixing Details
Combine and shake all ingredients with ice, strain into a cocktail glass, and serve.
Ingredients -
- 1 oz Gin
- 1 oz white Creme de Cacao
- 1 oz Light cream
- Nutmeg
Mixing Details
Shake all ingredients (except nutmeg) with ice and strain into a cocktail glass. Sprinkle nutmeg on top and
serve.
Ingredients -
- 2 dashes Orange bitters
- 1 1/2 oz Gin
- 3/4 oz Yellow Chartreuse
- Twist of Lemon peel
Mixing Details
Stir all ingredients with ice, strain contents into a cocktail glass. Drop in a twist of lemon and serve.
Ingredients -
- 1 oz Apricot brandy
- 1 oz Triple sec
- Juice of 1 Lime
- 1 Lime wedge
Mixing Details
Shake all ingredients (except lime wedge) with ice and strain into a cocktail glass. Add the wedge of lime and
serve.
|