• 1 1/2 oz Light rum
  • 1/2 oz Peach schnapps
  • 1/2 oz Dry Vermouth
  • 1 twist of Lemon peel

Mixing Details

In a mixing glass half-filled with ice cubes, combine the rum, peach schnapps, and vermouth. Stir well. Strain into a cocktail glass and garnish with the lemon twist.

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