Ingredients -
- 1 1/2 oz Vodka
- 1 tsp Curacao
- 1 tsp Apricot brandy
- 1 tblsp Lime juice
Mixing Details
In a shaker half filled with ice, shake ingredients vigorously. Strain into a cocktail glass. Garnish with a lemon twist and serve.
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Archive for February, 2008AqueductPosted by admin
Ingredients -
Mixing DetailsIn a shaker half filled with ice, shake ingredients vigorously. Strain into a cocktail glass. Garnish with a lemon twist and serve. (0) Comments Bartender Elitch Gardens – DenverPosted by admin
Experience a job, Experience an Adventure, & Enjoy the Ride of a Lifetime! The Food & Beverage department at Elitch Gardens is looking for Bartenders to serve beverages at Elitch Gardens this summer. Duties include: Responsible for providing guests with excellent service and quality product in a fast, safe and friendly manner. Requirements: Part time and Full time hours are available April through October. All job offers contingent on passing a background check and drug screening. Secure your summer job today, interviews being held now! To view the job posting and apply online, please paste the following link into your browser: Or visit our job board at www.elitchgardens.com Server/Bartender – DenverPosted by admin
Huge 20,000sq ft Sports Bar and Grill seeks Servers / Bartenders. New promotional billboards and radio start next week. We need 4 more great people for our busy bar. No experience necessary, we will train. 18 and up, apply in person. Responsible for providing guests with excellent service and quality product in a fast, safe and friendly manner. Interacting with guests and striving to provide a fun and entertaining atmosphere when they visit. Distributing beverages, verify age/checking I.D.s, and control consumption. Operate a cash register and make change. Patricia’s Sports Bar and Grill April RainPosted by admin
Ingredients -
Mixing DetailsPour Vodka, Vermouth and lime cordial into shaker over ice. Shake with care not to bruise. Strain into chilled cocktail (martini) glass. Garnish with lime peel (zest). Bartender – Italian Restaurant – VallejoPosted by admin
Baci Ristorante in downtown Vallejo is currently seeking great working professionals to join our winning team. To know more about our Restaurant and Caffe, visit Our website at: http://www.bacicaffe.com Positions currently available: Lead Line Cook: Part-Time. YOU MUST have at least 2 years of experience in fine dinning restaurant. Able to work under pressure. Be team player and able to work flexible shifts. DO NOT forward your resume about this position if you have not worked in the kitchen for the past two years. Server: Part-Time. At least two years of fine dining experience, with a professional appearance and attitude. Knowledge of both California and Italian wines and cuisine. Team player with good communication skills, must be available to work weekends. Busser: Part-Time position. 1 year of experience required. Must have good attitude, customer service skills, neat appearance and good communication skills. Flexible hours. Bartender or Bar Manager: At least 2 years of hand on experience in fine dinning restaurant. Be able to work weekends and late night shift (some shift pass mid-night). Good manner, communication skill and great customer skill is a must. DO NOT apply if you only attend bartending school. Be prepare to demonstrate your knowledge and skill by making us some cocktails behind the bar and answer wine-related questions. Please send your resume to: info@bacicaffe.com or apply in person with your resume at 326 Virginia St, Vallejo, CA 94590. *IMPORTANT INFO* Include a brief description of how and why you think you are qualified for the position you have applied, with a short paragraph of your availability and career goal. Please include a contact number and expect to receive call after business hour, including weekend. A Beer Garden in the Wine Country Historic Building-Amazing Atmosphere-Fresh Beer-Live Venue-2 Full Bars ***EXPERIENCED*** *Full or part-time Must be 18 years or older and or 21 years or older for liquor/beer service. Proof of eligibility to work in the U.S. required. *Open Interview dates and times: If unable to make the above interview dates you may apply on our website www.hopmonk.com Hopmonk Tavern Apricot CocktailPosted by admin
Ingredients -
Mixing DetailsShake all ingredients with ice, strain into a cocktail glass, and serve. Bartender/ Server Needed for Wine Bar – Belltown (Seattle)Posted by admin
In Bartending Jobs List
27Feb 08 The Local Vine is looking for a bartender/ server who is passionate about wine, food, and terrific customer service. Floor manager/ opening/closing responsibilities desirable. We are dedicated to building an environment where our guests and team members can continuously enjoy and learn about wine, and how wine and food match so well together. With over 100 wines by the glass, weekly tastings, and food items specifically designed to accompany wine, we are already one of Seattle’s premier destination for wine lovers. Our team members are our greatest asset, and we are committed to giving our staff the tools and resources to become successful. The Local Vine is an Equal Opportunity Employer. Qualified applications will be receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status. Email your resume to careers@thelocalvine.com Bartender – Newcastle (Seattle)Posted by admin
In Bartending Jobs List
27Feb 08 The Golf Club at Newcastle, an exclusive golf & country club located on the eastside, is seeking Bartenders. Must possess or be able to obtain WSLCB Alcohol serving Permit. Must be able to work weekends, holidays, and evenings. Strong customer server focus and prior experience is preferred, must have attention to detail, and a professional, positive attitude. Salary DOE. Send resumes to recruiter@okigroup.com or Fax 425-793-4640 or apply in person at The Golf Club at Newcastle 15500 Six Penny Lane, Newcastle, WA. EOE Apple JackPosted by admin
Ingredients -
Mixing DetailsAdd all ingredients into mixing glass, chill and strain into cocktail glass |
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